Food Service Infrared Thermometer

Specifically designed and calibrated to meet food service industry requirementsBuilt-in laser pointer identifies target areaUser settable alarm, with audible/visual signalsGreen LED for normal temperature indication and red LED for high temperature indicationBacklit LCD displayUser selectable °F or °CFixed emissivity covers 90% of all applicationsData hold, auto shut off and trigger lock
SKU
FS-200

Description / Food Service Infrared Thermometer

  • Specifically designed and calibrated to meet food service industry requirements
  • Built-in laser pointer identifies target area
  • User settable alarm, with audible/visual signals
  • Green LED for normal temperature indication and red LED for high temperature indication
  • Backlit LCD display
  • User selectable °F or °C
  • Fixed emissivity covers 90% of all applications
  • Data hold, auto shut off and trigger lock

More Information

Spot Size Ratio 8:1
Emissivity Fixed
Temperature Range -58°- 4° F ( -50° - -20° C )/-4°- 392° F ( -20° - 200° C )
Manufacturer Reed Instruments
Secondary Attributes
Spectral Response
6 to 14µm
Response Time
<1 sec
Display Size
1.5"
Laser Class
Class II
Power Supply
Class II
Operating Temperature
32°F to 122°F (0°C to 50°C)
Operating Humidity Range
10-90%
Weight
6.4 oz. (180g)